The July issue of Feast, a food culture newsprint magazine and found at the entrance doors of most grocery stores, has a lot of interesting articles this time. There are fun recipes to try, new and old places to go out and eat and a very thorough look at river rafting and tubing in Missouri. The issue is not online as yet.
What caught my eye first was a few stories titled, "Go Out" and gave a brief reason why each area would be worth checking out. One was DeMun! Right across the street from us. And, that is how the story described how to find the DeMun area and gave me a laugh. The DeMun neighborhood in Clayton has long been a dining and drinking destination, but the small, tree-lined strip-located just across the street from the Quaint Concordia Seminary Park-has recently seen a bit of revitalization."
"Quaint Concordia Seminary Park! Quaint is a first, but we'll take it. The article goes on to give a run-down on each restaurant, coffee shop and even the wonderful candy story.
Also, one of the recipes given in order to use garden jalapeno bounty is Candied Jalapenos and I intend to try this since this quaint campus has a ton of jalapenos growing. Here is the way to do it and why. They have their origin in Texas and are nick-named, 'Cowboy Candy'. Sliced jalapenos are cooked in a sugary syrup until they eat like candy. They can go on hot dogs, tacos, pizza, in coleslaw, nachos, just about anything. Or, eaten plain as a snack.
I actually went out and got a few lidded jars yesterday to have when I get ready to do this. All it takes are the peppers, apple cider vinegar and sugar in boiling water.
There is a lot more to like in this issue which you can find at Schnucks and Dierburgs and most other grocery store entrances. In Collinsville they are stacked up in the west entrance.